1
Enquiry period
with 14.05.2025 11:17
to 26.05.2025 12:00
10 days left
2
Bidding period
with 26.05.2025 12:00
to 05.06.2025 16:00
3
Auction
06.06.2025 09:00
4
Evaluation

5
Contract

Status Enquiry period
Estimated value without VAT 591 190 MDL
Period of clarifications: 14 May 2025, 11:17 - 26 May 2025, 12:00
Submission of proposals: 26 May 2025, 12:00 - 5 Jun 2025, 16:00

Supplier technical support:

(+373) 79999801

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Diverse produse alimentare pentru sem.II 2025

Information about customer
Fiscal code/IDNO
Address
2068, MOLDOVA, mun.Chişinău, mun.Chişinău, Alecu Russo 11/1
Web site
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The contact person
Full name
Serviciu Achizitii Publice IMSP SCM SF Treime
Contact phone
+37322438237;
Purchase data
Date created
14 May 2025, 11:17
Date modified
14 May 2025, 11:18
Achizitii.md ID
21417554
CPV
15800000-6 - Diverse produse alimentare
Type of procedure
Open tender
Award criteria
The lowest price
Funding sources
List of lots
Lot nr. 1 - 1.Griș
Budget: 13500.0 MDL
Active
Lot nr. 3 - 3.Fulgi de ovăs
Budget: 26000.0 MDL
Active
Lot nr. 4 - 4.Crupe de grâu
Budget: 6000.0 MDL
Active
Lot nr. 5 - 5.Crupă de porumb
Budget: 12000.0 MDL
Active
Lot nr. 6 - 6.Crupa de mei
Budget: 10800.0 MDL
Active
Lot nr. 8 - 8.Orez șlefuit
Budget: 27750.0 MDL
Active
Lot nr. 9 - 9.Crupă de orz
Budget: 6000.0 MDL
Active
Lot nr. 10 - 10.Mazăre uscată
Budget: 12000.0 MDL
Active
Lot nr. 11 - 11.Fasole uscată
Budget: 14400.0 MDL
Active
Lot nr. 12 - 12.Linte
Budget: 17500.0 MDL
Active
Lot nr. 13 - 13.Hrișcă
Budget: 26000.0 MDL
Active
Lot nr. 14 - 14.Crupe de bulgur
Budget: 12000.0 MDL
Active
Lot nr. 18 - 18.Covrigei
Budget: 22000.0 MDL
Active
Lot nr. 23 - 23.Zahăr tos
Budget: 59500.0 MDL
Active
Lot nr. 24 - 24.Ouă de găină
Budget: 100000.0 MDL
Active
Lot nr. 25 - 25.Ulei vegetal
Budget: 42500.0 MDL
Active
Lot nr. 27 - 27.Borș acru
Budget: 2500.0 MDL
Active
Lot nr. 28 - Lot 28 Condimente
Budget: 40640.0 MDL
Active
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Documents of the procurement procedure
Question's name
Question
Only authorized platform users may ask questions during the clarification period.