1
Enquiry period
with 22.11.2024 15:11
to 02.12.2024 11:00
8 days left
2
Bidding period
with 02.12.2024 11:00
to 12.12.2024 15:00
3
Auction
will not be used
4
Evaluation

5
Contract

Status Enquiry period
Estimated value without VAT 1 677 900 MDL
Period of clarifications: 22 Nov 2024, 15:11 - 2 Dec 2024, 11:00
Submission of proposals: 2 Dec 2024, 11:00 - 12 Dec 2024, 15:00

Supplier technical support:

(+373) 79999801


This procedure is carried out without auction. Your offer is final and must contain the entire list of required documents.

Subscribe

Achiziționarea Produse alimentare pentru semestrul I anul 2025, legume şi ouă pentru trimestrul I anul 2025

Information about customer
Fiscal code/IDNO
Address
MD-3400, MOLDOVA, Hînceşti, mun.Hînceşti (r-l Hînceşti), M.Hîncu, 238
Web site
---
The contact person
Full name
Victor Goroholschi
Contact phone
69302105
Purchase data
Date created
22 Nov 2024, 15:11
Date modified
22 Nov 2024, 15:22
Achizitii.md ID
21314814
CPV
15800000-6 - Diverse produse alimentare
Type of procedure
Open tender
Award criteria
The lowest price
Funding sources
List of lots
Lot nr. 2 - Pîine neagră
Budget: 27000.0 MDL
Active
Lot nr. 3 - Faină de grîu
Budget: 11000.0 MDL
Active
Lot nr. 4 - Paste fainoase
Budget: 27000.0 MDL
Active
Lot nr. 5 - Produse lactate
Budget: 522000.0 MDL
Active
Lot nr. 6 - Crupe
Budget: 53000.0 MDL
Active
Lot nr. 8 - Orez
Budget: 18000.0 MDL
Active
Lot nr. 9 - Crupe de hrișca
Budget: 28000.0 MDL
Active
Lot nr. 10 - Fasole albe
Budget: 8000.0 MDL
Active
Lot nr. 11 - Naut
Budget: 5700.0 MDL
Active
Lot nr. 12 - Linte
Budget: 9000.0 MDL
Active
Lot nr. 13 - Condimente
Budget: 31230.0 MDL
Active
Lot nr. 15 - Zahăr-cristal
Budget: 36000.0 MDL
Active
Lot nr. 17 - Gem
Budget: 68000.0 MDL
Active
Lot nr. 21 - Ouă de găină
Budget: 40000.0 MDL
Active
Lot nr. 23 - Găini,răcită
Budget: 162000.0 MDL
Active
Lot nr. 26 - Legume
Budget: 116000.0 MDL
Active
Documents of the procurement procedure
Question's name
Question
Only authorized platform users may ask questions during the clarification period.