1
Enquiry period
with 03.10.2024 16:20
to 08.10.2024 13:00
2
Bidding period
with 08.10.2024 13:00
to 13.10.2024 17:00
3
Auction
with 14.10.2024 15:00
to 14.10.2024 15:23
4
Evaluation
5
Bids have been evaluated
Status Bids have been evaluated
Estimated value without VAT 720 000 MDL
Period of clarifications: 3 Oct 2024, 16:20 - 8 Oct 2024, 13:00
Submission of proposals: 8 Oct 2024, 13:00 - 13 Oct 2024, 17:00
Auction start date: 14 Oct 2024, 15:00

Supplier technical support:

(+373) 79999801

Frișcă Vegetală
Information about customer
Title
Fiscal code/IDNO
Address
MD-2032, MOLDOVA, mun.Chişinău, mun.Chişinău, str. Sarmizegetusa, 30
Web site
---
The contact person
Full name
Elena Bordianu
Contact phone
+373 22 55-14-45, 060839944
Purchase data
Date created
3 Oct 2024, 15:50
Date modified
3 Oct 2024, 16:20
Estimated value (without VAT)
720 000 MDL
The minimum downward of the price
7 200 MDL
Achizitii.md ID
21287689
Type of procedure
Request price offers (goods)
Award criteria
The best price-quality ratio
Delivery address
MD-2032, MOLDOVA, mun.Chişinău, mun.Chişinău, str. Sarmizegetusa, 30
Contract period
21 Oct 2024 16:20 - 20 Mar 2025 16:20
List of positions
1)
Title
Frișcă Vegetală CPV: 15800000-6 - Miscellaneous food products
Quantity: 20000.0
Unit of measurement: Kilogram
Documents of the procurement procedure
anunt de participare. frisca vegetala.signed.pdf anunt de participare. frisca vegetala.signed.pdf
tenderNotice
Anuntul de participare ce contine conditiile de participare si atribuire a contractului
3.10.24 16:20
specificatii tehnice. frisca vegetala.docx
Technical Specifications
Specificatia tehnica confirmata prin aplicarea semnăturii electronice și/sau semnată și ștampilată de către ofertant
3.10.24 16:20
formular oferta. frisca vegetala.docx
Eligibility Criteria
Oferta economica confirmata prin aplicarea semnăturii electronice și/sau semnată și ștampilată de către ofertant
3.10.24 16:20

The offers of the participants are available below, you can view the documents for the offers by clicking on the folder icon.

Based on the Working Group Decision, the selection of a winner requires:

1) Choose winner by clicking the button "Winner.”

2) Отправить в течении 3 дней на почту AAP bap@tender.gov.md отсканированное решение рабочей группы.

4) After choosing the winner, press the button: "Confirm"..

Qualification
Participant(s) name(s)
Normalized price
Status
1
Participant(s) name(s):

ÎNTREPRINDEREA MIXTĂ PURATOS-MOLD S.R.L.

Normalized price: 38,30 MDL
Status: Cancelled
Reason: Other grounds for rejecting the offer
Qualification documents
Documents folder missing
Documents provided with the proposal
2
Participant(s) name(s):

BRUTARUL & CO

Normalized price: 615 000 MDL
Status: Winner
Reason: Oferta corespunde cerintelor
Qualification documents
Documents folder missing
Documents provided with the proposal
3
Participant(s) name(s):

Compania Brutarilor

Normalized price: 678 000 MDL
Status: Awaiting

Documents such as "Qualification Documentation", "financial proposal" and "Illustration" will be browseable for all only after your offer has been placed in "pending" status.

Reason: Not indicated
Qualification documents
Documents folder missing
Documents provided with the proposal
4
Participant(s) name(s):

Cuptorul Fermecat

Normalized price: 690 000 MDL
Status: Awaiting

Documents such as "Qualification Documentation", "financial proposal" and "Illustration" will be browseable for all only after your offer has been placed in "pending" status.

Reason: Not indicated
Qualification documents
Documents folder missing
Documents provided with the proposal
5
Participant(s) name(s):

GOOD FOOD SOLUTIONS

Normalized price: 700 000 MDL
Status: Awaiting

Documents such as "Qualification Documentation", "financial proposal" and "Illustration" will be browseable for all only after your offer has been placed in "pending" status.

Reason: Not indicated
Qualification documents
Documents folder missing
Documents provided with the proposal
The history of the auction
View auction
Unfortunately, questions can be asked only during the "Active" period.
Clarifications