1
Enquiry period
with 18.10.2023 16:47
to 30.10.2023 10:00
2
Bidding period
with 30.10.2023 10:00
to 09.11.2023 11:00
3
Auction
with 10.11.2023 13:18
to 10.11.2023 13:37
4
Evaluation
5
Bids have been evaluated
Status Bids have been evaluated
Estimated value without VAT 250 000 MDL
Period of clarifications: 18 Oct 2023, 16:47 - 30 Oct 2023, 10:00
Submission of proposals: 30 Oct 2023, 10:00 - 9 Nov 2023, 11:00
Auction start date: 10 Nov 2023, 13:18

Supplier technical support:

(+373) 79999801

- Capacitatea – 30-35 litri.
- Pentru transportul și menținerea la cald a alimentelor și băuturilor.
- Carcasa exterioară este realizată din oțel inoxidabil de înaltă calitate, de minim 0,7 mm grosime.
- Sigiliu etanș - izolația cu pereți dubli, pentru menținerea temperaturii până la 12 ore.
- Recipientul interior – fabricat din oțel inoxidabil, de minim 0,7 mm grosime, rezistent la acizii organici și ușor de păstrat curat.
- Mânere ergonomice pentru un transport ușor
- Capac cu închideri cu clichet
Garanție minim -3 ani.
Information about customer
Fiscal code/IDNO
Address
MD-2032, MOLDOVA, mun.Chişinău, mun.Chişinău, str.Nicolae Titulescu 35
Web site
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The contact person
Full name
Dorina Șova
Contact phone
022409775
Purchase data
Date created
17 Oct 2023, 14:31
Date modified
23 Oct 2023, 15:11
Estimated value (without VAT)
250 000 MDL
The minimum downward of the price
2 500 MDL
Achizitii.md ID
21106869
Type of procedure
Open tender
Award criteria
The lowest price
Delivery address
MD-2032, MOLDOVA, mun.Chişinău, mun.Chişinău, str.Petricani 88
Contract period
15 Nov 2023 16:34 - 20 Dec 2023 16:44
List of positions
1)
Title
Termos alimentar 30 - 35 l. CPV: 39200000-4 - Furnishing
Quantity: 60.0
Unit of measurement: Bucata
Documents of the procurement procedure
anunt de participare echipament de bucătarie.pdf anunt de participare echipament de bucătarie.pdf
Bidding Documents
-anunt de participare echipament de bucătarie.pdf
18.10.23 16:47
anunt_de_participare_echipament de bucatarie.docx
Bidding Documents
-anunt_de_participare_echipament de bucatarie.
18.10.23 16:47
documentatia standart echipament de bucatarie.docx
Bidding Documents
-documentatia standart echipament de bucatarie
18.10.23 16:47
documentația standard echipament de bucătarie.pdf documentația standard echipament de bucătarie.pdf
Bidding Documents
-documentația standard echipament de bucătarie.pdf
18.10.23 16:47
duae echipament de bucătarie.pdf duae echipament de bucătarie.pdf
Bidding Documents
-duae echipament de bucătarie.pdf
18.10.23 16:47
duae_echpament de bucatarie.doc
Bidding Documents
-duae_echpament de bucatarie
18.10.23 16:47

The offers of the participants are available below, you can view the documents for the offers by clicking on the folder icon.

Based on the Working Group Decision, the selection of a winner requires:

1) Choose winner by clicking the button.

2) Отправить в течении 3 дней на почту AAP bap@tender.gov.md отсканированное решение рабочей группы.

4) After choosing the winner, press the button: "Confirm"..

Qualification
Participant(s) name(s)
Normalized price
Status
1
Participant(s) name(s):

SC TILUANA SRL

Normalized price: 124 800 MDL
Status: Cancelled
Reason: Other grounds for rejecting the offer
Qualification documents
Documents folder missing
Documents provided with the proposal
2
Participant(s) name(s):

COMPANIA SUCCESULUI

Normalized price: 223 990 MDL
Status: Cancelled
Reason: Other grounds for rejecting the offer
Qualification documents
Documents folder missing
Documents provided with the proposal
3
Participant(s) name(s):

TEHNO FOOD

Normalized price: 224 000 MDL
Status: Cancelled
Reason: Other grounds for rejecting the offer
Qualification documents
Documents folder missing
Documents provided with the proposal
4
Participant(s) name(s):

SRL VITRA

Normalized price: 261 159,60 MDL
Status: Winner
Reason: Corespunderea cerințelor de calificare solicitate de autoritatea contractantă.
Qualification documents
Documents folder missing
Documents provided with the proposal
The history of the auction
View auction
Unfortunately, questions can be asked only during the "Active" period.
Clarifications