Public procurement
21066387
Produse de origine animală, carne și produse din carne
1
Enquiry period
with 28.10.2022 21:28
to 07.11.2022 00:00
to 07.11.2022 00:00
2
Bidding period
with 07.11.2022 00:00
to 17.11.2022 00:00
to 17.11.2022 00:00
3
Auction
4
Evaluation
5
Bids have been evaluated
Status
Bids have been evaluated
Estimated value without VAT
420 000 MDL
Period of clarifications:
28 Oct 2022, 21:28 - 7 Nov 2022, 0:00
Submission of proposals:
7 Nov 2022, 0:00 - 17 Nov 2022, 0:00
Auction start date:
will not be used
Supplier technical support:
(+373) 79999801
This procedure is carried out without auction. Your offer is final and must contain the entire list of required documents.
Produse de origine animală, carne și produse din carne
Information about customer
Title
Fiscal code/IDNO
Address
2046, MOLDOVA, mun.Chişinău, or.Vadul lui Vodă, or. Vadul lui Voda, str. Balneara, 11
Web site
---
The contact person
Purchase data
Date created
28 Oct 2022, 20:56
Date modified
30 Oct 2022, 6:56
Estimated value (without VAT)
420 000 MDL
Achizitii.md ID
21066387
MTender ID
Type of procedure
Open tender
Award criteria
The best price-quality ratio
Delivery address
2046, MOLDOVA, mun.Chişinău, or.Vadul lui Vodă, or. Vadul lui Voda, str. Balneara, 11
Contract period
19 Nov 2022 08:00 - 31 Dec 2022 08:00
List of positions
1)
Title
Quantity: 70.0
Unit of measurement: Kilogram
2)
Title
Quantity: 1420.0
Unit of measurement: Kilogram
3)
Title
Quantity: 185.0
Unit of measurement: Kilogram
4)
Title
Quantity: 285.0
Unit of measurement: Kilogram
5)
Title
Quantity: 190.0
Unit of measurement: Kilogram
6)
Title
Quantity: 230.0
Unit of measurement: Kilogram
7)
Title
Quantity: 800.0
Unit of measurement: Kilogram
8)
Title
Quantity: 130.0
Unit of measurement: Kilogram
9)
Title
Quantity: 260.0
Unit of measurement: Kilogram
10)
Title
Quantity: 120.0
Unit of measurement: Kilogram
11)
Title
Quantity: 70.0
Unit of measurement: Kilogram
12)
Title
Quantity: 70.0
Unit of measurement: Kilogram
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Documents of the procurement procedure
anunt de participare trim 4 an 2022.semnat.pdf
anunt de participare trim 4 an 2022.semnat.pdf
Bidding Documents
-
28.10.22 21:28
documentatia standard trim 4 an 2022.semnat.pdf
documentatia standard trim 4 an 2022.semnat.pdf
Bidding Documents
-
28.10.22 21:28
The offers of the participants are available below, you can view the documents for the offers by clicking on the folder icon.
Based on the Working Group Decision, the selection of a winner requires:
1) Choose winner by clicking the button "Winner.”
2) Отправить в течении 3 дней на почту AAP bap@tender.gov.md отсканированное решение рабочей группы.
4) After choosing the winner, press the button: "Confirm"..
Qualification
№
Participant(s) name(s)
Normalized price
Status
1
Participant(s) name(s):
CC "Nivali-Prod"SRL
Normalized price:
429 490 MDL
Status:
Winner
Oferta corespunde tuturor cerintilor solicitate conform Documentatiei de atribuire
15.12.22 10:44
Reason: Oferta corespunde tuturor cerintilor solicitate conform Documentatiei de atribuire
Qualification documents
Documents folder missing
Documents provided with the proposal
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
autorizatii sv transport 2023.semnat.pdf
autorizatii sv transport 2023.semnat.pdf
ID: 12bfad43-d71a-43e8-9248-3da8a356799e
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
certificat iso 2023.semnat.pdf
certificat iso 2023.semnat.pdf
ID: 188a7264-531e-4af7-8c02-74851f865b46
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
certificate de conformitate salamuri semiafumate.semnat.pdf
certificate de conformitate salamuri semiafumate.semnat.pdf
ID: 66fc7d2c-1c60-444e-9e0d-24d7e4f320bb
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
certificate de conformitate carne de porc, vita, pui, curcan.semnat.pdf
certificate de conformitate carne de porc, vita, pui, curcan.semnat.pdf
ID: 689adbcd-36ff-4589-8c53-a70056c8002c
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
recomandare primaria cahul 22.semnat.pdf
recomandare primaria cahul 22.semnat.pdf
ID: 74b3e792-9a57-42cd-9190-7a7a0c70eacc
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
certificat cont banca.semnat.pdf
certificat cont banca.semnat.pdf
ID: 766b9b2d-ace1-414f-b9dd-3fa10912b991
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
contract abator pui, autorizatie abator.semnat.pdf
contract abator pui, autorizatie abator.semnat.pdf
ID: 9934acf6-e07a-429f-a8de-104c38bdae8c
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
certificat inregistrare, extras, notificare comert.semnat.pdf
certificat inregistrare, extras, notificare comert.semnat.pdf
ID: a3121ba3-dfc6-4734-ba5d-876326acb388
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
lista fondatorilor n.semnat.pdf
lista fondatorilor n.semnat.pdf
ID: ad61009e-479a-4282-9a53-f6a3dc160c47
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
recomandare primaria ceadir lunga.semnat.pdf
recomandare primaria ceadir lunga.semnat.pdf
ID: ba151e67-e9bf-4ed6-a5e1-268051a82299
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
scrisori de recomandare.semnat.pdf
scrisori de recomandare.semnat.pdf
ID: bc6bbf0b-2074-443b-8745-3758bc89f761
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
certificate de conformitate produse din carne afumata.semnat.pdf
certificate de conformitate produse din carne afumata.semnat.pdf
ID: cc1088fa-5ca1-4dc9-b64e-fba621643dbf
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
certificate de conformitate mezeluri fierte.semnat.pdf
certificate de conformitate mezeluri fierte.semnat.pdf
ID: cfbbcb93-ac70-4b7d-bb33-74af6e754e3c
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
certificat fisc 29.11.2022.semnat.pdf
certificat fisc 29.11.2022.semnat.pdf
ID: eca7e0b6-3310-4023-900f-59897b63e204
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
contract abator vita-porc, autorizatie abator_compressed.semnat.pdf
contract abator vita-porc, autorizatie abator_compressed.semnat.pdf
ID: ed32d41d-a393-48e9-838d-5a9de9965d0b
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
autorizatie siguranta alimentelor.semnat.pdf
autorizatie siguranta alimentelor.semnat.pdf
ID: ef2aa832-051e-4835-8a06-20ad5a460d5f
Eligibility documents
Date of download:
16.11.22 11:44
Opening date:
17.11.22 00:00
The history of the auction
View auction
Produse de origine animală, carne și produse din carne
Date:
30 Oct 2022, 06:56
Question's name:
separarea lotului
Question:
Buna ziua
Solicitam separarea carnii de pui din lot pentru a oferi sanse egale inclusiv si producatorilor de carne nu numai procesatorilor si importatorilor, in caz contrar tindem sa credem ca o faceti intentionat pentru a favoriza anumiti agenti economici.
Answer (6 Nov 2022, 21:54):
Loturile au fost selectate si publicate conform criteriilor de inrudire, grupul ”Produse de origine animaliera, carne si produse din carne” este un lot de produse alimentare care includ produse din sau continut de carne, la fel ca si celelalte loturi cu produse inrudite dupa origine, continut sau tehnologia de fabricatie.
Unfortunately, questions can be asked only during the "Active" period.
Clarifications
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