Public procurement
21040499
Produse Lactate
Status
Cancelled
Estimated value without VAT
330 000 MDL
Period of clarifications:
7 Jun 2021, 17:25 - 17 Jun 2021, 0:00
Submission of proposals:
17 Jun 2021, 0:00 - 27 Jun 2021, 0:00
Auction start date:
will not be used
Supplier technical support:
(+373) 79999801
This procedure is carried out without auction. Your offer is final and must contain the entire list of required documents.
Produse Lactate
Information about customer
Title
Fiscal code/IDNO
Address
2046, MOLDOVA, mun.Chişinău, or.Vadul lui Vodă, or. Vadul lui Voda, str. Balneara, 11
Web site
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The contact person
Purchase data
Date created
7 Jun 2021, 16:46
Date modified
9 Jun 2021, 19:56
Estimated value (without VAT)
330 000 MDL
Achizitii.md ID
21040499
MTender ID
Type of procedure
Open tender
Award criteria
The best price-quality ratio
Delivery address
2046, MOLDOVA, mun.Chişinău, or.Vadul lui Vodă, or. Vadul lui Voda, str. Balneara, 11
Contract period
1 Jul 2021 08:00 - 30 Sep 2021 08:00
List of positions
1)
Title
Unt de vaci din smintina dulce, nesarata, 82.5%, grasimi animaliera Fara adaos de grasimi vegetale, nesărat, ambalaj 200gr**
CPV: 15800000-6 - Miscellaneous food products
Quantity: 950.0
Unit of measurement: Kilogram
2)
Title
Quantity: 1120.0
Unit of measurement: Kilogram
3)
Title
Quantity: 1050.0
Unit of measurement: Kilogram
4)
Title
Quantity: 920.0
Unit of measurement: Kilogram
5)
Title
Quantity: 3200.0
Unit of measurement: Litru; decimetru cub
6)
Title
Quantity: 910.0
Unit of measurement: Kilogram
7)
Title
Quantity: 225.0
Unit of measurement: Kilogram
8)
Title
Quantity: 3070.0
Unit of measurement: Kilogram
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Documents of the procurement procedure
doc standard alimentara trim 2 2021.semnat.pdf
doc standard alimentara trim 2 2021.semnat.pdf
Bidding Documents
Documentatie Standard
7.06.21 17:25
anunt de participare trim 2 2021.semnat.pdf
anunt de participare trim 2 2021.semnat.pdf
tenderNotice
Anunt
7.06.21 17:25
The history of the auction
View auction
Unfortunately, questions can be asked only during the "Active" period.
Clarifications
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