1
Enquiry period
with 30.07.2020 17:19
to 01.08.2020 11:16
2
Bidding period
with 01.08.2020 11:16
to 04.08.2020 11:47
3
Auction

4
Evaluation
5
Bids have been evaluated
Status Bids have been evaluated
Estimated value without VAT 5 525 MDL
Period of clarifications: 30 Jul 2020, 17:19 - 1 Aug 2020, 11:16
Submission of proposals: 1 Aug 2020, 11:16 - 4 Aug 2020, 11:47
Auction start date: will not be used

Supplier technical support:

(+373) 79999801


This procedure is carried out without auction. Your offer is final and must contain the entire list of required documents.

Franzelă albă din făină de grîu c/s,feliată,ambalată,etichetată fortificată cu fier și acid folic
Information about customer
Fiscal code/IDNO
Address
2019, MOLDOVA, mun.Chişinău, mun.Chişinău, str. Grenoble 147
Web site
---
The contact person
Full name
Angela Gîrlean
Contact phone
022-737579
Purchase data
Date created
30 Jul 2020, 15:27
Date modified
31 Jul 2020, 11:16
Estimated value (without VAT)
5 525 MDL
Achizitii.md ID
21026756
Type of procedure
Low cost purchase
Award criteria
The lowest price
Delivery address
2019, MOLDOVA, mun.Chişinău, mun.Chişinău, str. Grenoble 147
Contract period
5 Aug 2020 18:00 - 30 Dec 2020 18:00
List of positions
1)
Title
Franzelă albă din făină de grîu c/s,feliată,ambalată,etichetată fortificată cu fier și acid folic CPV: 15800000-6 - Miscellaneous food products
Quantity: 650.0
Unit of measurement: Kilogram
Documents of the procurement procedure
invitatie prod alim. sem.ii2020 scanata.pdf invitatie prod alim. sem.ii2020 scanata.pdf
tenderNotice
ANUNT ALIMENTATIE II JUM. AN
31.07.20 11:16
Lot documents
Qualification
Participant(s) name(s)
Normalized price
Status
1
Participant(s) name(s):

Plai Mereni

Normalized price: 5 473 MDL
Status: Winner
Reason: Corespunde solicitarii si are toate actele obligatorii solicitate in invitatia de participare .
Qualification documents
Documents folder missing
Documents provided with the proposal
The history of the auction
View auction
Unfortunately, questions can be asked only during the "Active" period.
Clarifications