1
Enquiry period
with 17.12.2019 15:48
to 22.12.2019 15:00
2
Bidding period
with 22.12.2019 15:00
to 26.12.2019 15:00
3
Auction
with 27.12.2019 09:00
to 27.12.2019 13:10
4
Evaluation
5
Bids have been evaluated
Status Bids have been evaluated
Estimated value without VAT 57 353,15 MDL
Period of clarifications: 17 Dec 2019, 15:48 - 22 Dec 2019, 15:00
Submission of proposals: 22 Dec 2019, 15:00 - 26 Dec 2019, 15:00
Auction start date: will not be used

Supplier technical support:

(+373) 79999801

diverse produse lactate
Information about customer
Fiscal code/IDNO
Address
7401, MOLDOVA, Taraclia, or.Taraclia (r-l Taraclia), Taraclia, str. Lenina 74
Web site
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The contact person
Full name
Lidia Derevolcova
Contact phone
078898398
Purchase data
Date created
17 Dec 2019, 14:38
Date modified
17 Dec 2019, 15:48
Estimated value (without VAT)
57 353,15 MDL
The minimum downward of the price
Achizitii.md ID
21016542
Type of procedure
Request price offers (goods)
Award criteria
The lowest price
Delivery address
7401, MOLDOVA, Taraclia, or.Taraclia (r-l Taraclia), Taraclia, str. Lenina 74
Contract period
9 Jan 2020 14:48 - 30 May 2020 15:48
List of positions
1)
Title
unt de vaci CPV: 15100000-9 - Animal products, meat and meat products
Quantity: 170.0
Unit of measurement: Kilogram pe gigacalorie
2)
Title
brînzică CPV: 15100000-9 - Animal products, meat and meat products
Quantity: 265.0
Unit of measurement: Bucata
3)
Title
iaurt CPV: 15100000-9 - Animal products, meat and meat products
Quantity: 265.0
Unit of measurement: Bucata
4)
Title
lapte 2,5% CPV: 15100000-9 - Animal products, meat and meat products
Quantity: 1000.0
Unit of measurement: Kilogram pe gigacalorie
5)
Title
iaurt CPV: 15100000-9 - Animal products, meat and meat products
Quantity: 350.0
Unit of measurement: Litru alcool absolut
6)
Title
brînză proaspătă CPV: 15100000-9 - Animal products, meat and meat products
Quantity: 50.0
Unit of measurement: Kilogram pe gigacalorie
7)
Title
brînză de vaci CPV: 15100000-9 - Animal products, meat and meat products
Quantity: 160.0
Unit of measurement: Kilogram pe gigacalorie
8)
Title
chifir CPV: 15100000-9 - Animal products, meat and meat products
Quantity: 350.0
Unit of measurement: Kilogram pe gigacalorie
9)
Title
cașcaval cu ceag tare CPV: 15100000-9 - Animal products, meat and meat products
Quantity: 100.0
Unit of measurement: Kilogram pe gigacalorie
10)
Title
smîntînă CPV: 15100000-9 - Animal products, meat and meat products
Quantity: 50.0
Unit of measurement: Kilogram pe gigacalorie
Documents of the procurement procedure
anunț.pdf anunț.pdf
Bidding Documents
invetație de participare
17.12.19 15:48
duae.pdf duae.pdf
Bidding Documents
-
17.12.19 15:48

The offers of the participants are available below, you can view the documents for the offers by clicking on the folder icon.

Based on the Working Group Decision, the selection of a winner requires:

1) Choose winner by clicking the button "Winner.”

2) Отправить в течении 3 дней на почту AAP bap@tender.gov.md отсканированное решение рабочей группы.

4) After choosing the winner, press the button: "Confirm"..

Qualification
Participant(s) name(s)
Normalized price
Status
1
Participant(s) name(s):

FPC "Serviabil" SRL

Normalized price: 67 347,22 MDL
Status: Winner
Reason: Aducem la cunoştinţă că conform deciziei nr.2 din 27.12.2019 al şedinţei grupei de lucru pentru achiziţii al Gimnaziei Taraclia, la ora 15.00 au fost evaluate ofertele prezentate în cadrul procedurii de achiziție COP nr. ocds-b3wdp1-MD-1576586338347 din 17.12.2019. Evaluarea a fost efectuată pe loturi, creteriul de atribuire aplicabil a fost cel mai scăzut preț. Astfel, membrii grupului de lucru au decis că oferta „Serviabil” SRL la moment este una cea mai convenabilă pe Lotul 15 (Lapte 2,5% gras; Smîntînă 15% gras; Brînză de vaci 2% grasime; Chifir 2,5% ; Iaurt ; Iaurt; Unt de vaci 82,5% gras; Cașcaval crud; Brînzică glazurată, brînză proaspătă)
Qualification documents
Documents folder missing
Documents provided with the proposal
The history of the auction
View auction
Unfortunately, questions can be asked only during the "Active" period.
Clarifications