Status complete
Estimated value without VAT 700 MDL
Period of clarifications: 4 Jan 2019, 10:08 - 14 Jan 2019, 10:00
Submission of proposals: 14 Jan 2019, 10:00 - 25 Jan 2019, 12:00
Auction start date: will not be used

Supplier technical support:

(+373) 79999801


This procedure is carried out without auction. Your offer is final and must contain the entire list of required documents.

Frunză de dafin
Information about customer
Fiscal code/IDNO
Address
MD4301, MOLDOVA, Căuşeni, or.Căușeni, str.Gagarin 54
Web site
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The contact person
Full name
Anatolie Coadă
Contact phone
068599967
Purchase data
Date created
4 Jan 2019, 9:25
Date modified
29 Jan 2019, 14:11
Estimated value (without VAT)
700 MDL
Achizitii.md ID
21004125
Type of procedure
Licitație deschisă
Award criteria
The lowest price
Delivery address
MD4301, MOLDOVA, Căuşeni, or.Căuşeni, str.Gagarin 54
Contract period
1 Feb 2019 09:46 - 30 Dec 2019 10:03
List of positions
1)
Title
Frunză de dafin CPV: 15800000-6 - Miscellaneous food products
Quantity: 7.5
Unit of measurement: Kilogram
Documents of the procurement procedure

The offers of the participants are available below, you can view the documents for the offers by clicking on the folder icon.

Based on the Working Group Decision, the selection of a winner requires:

1) Choose winner by clicking the button "Winner.”

2) Отправить в течении 3 дней на почту AAP bap@tender.gov.md отсканированное решение рабочей группы.

4) After choosing the winner, press the button: "Confirm"..

Qualification
Participant(s) name(s)
Normalized price
Status
1
Participant(s) name(s):

Agroavantaj

Tender completed
Normalized price: 90 MDL
Status: Winner

Documents such as "Qualification Documentation", "financial proposal" and "Illustration" will be browseable for all only after your offer has been placed in "pending" status.

Reason: Oferta corespunzatoare
Qualification documents
Documents folder missing
Documents provided with the proposal
The history of the auction
View auction
Unfortunately, questions can be asked only during the "Active" period.
Clarifications