Public procurement
21003316
мясо говяжье
Status
complete
Estimated value without VAT
50 000 MDL
Period of clarifications:
14 Dec 2018, 16:26 - 24 Dec 2018, 10:00
Submission of proposals:
24 Dec 2018, 10:00 - 27 Dec 2018, 10:00
Auction start date:
will not be used
Supplier technical support:
(+373) 79999801
мясо говяжье
Information about customer
Fiscal code/IDNO
Address
md 3805, MOLDOVA, UTA Găgăuzia, мун.Комрат, str/ Ferapontievscaia 7
Web site
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The contact person
Purchase data
Date created
14 Dec 2018, 15:33
Date modified
2 Jan 2019, 9:42
Estimated value (without VAT)
50 000 MDL
The minimum downward of the price
Achizitii.md ID
21003316
MTender ID
Type of procedure
Licitație deschisă
Award criteria
The lowest price
Delivery address
md 3805, MOLDOVA, UTA Găgăuzia, мун.Комрат, str/ Ferapontievscaia 7
Contract period
2 Jan 2019 15:46 - 30 Jun 2019 16:21
List of positions
1)
Title
Quantity: 1.0
Unit of measurement: Kilogram
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Documents of the procurement procedure
The offers of the participants are available below, you can view the documents for the offers by clicking on the folder icon.
Based on the Working Group Decision, the selection of a winner requires:
1) Choose winner by clicking the button "Winner.”
2) Отправить в течении 3 дней на почту AAP bap@tender.gov.md отсканированное решение рабочей группы.
4) After choosing the winner, press the button: "Confirm"..
Qualification
№
Participant(s) name(s)
Normalized price
Status
1
Participant(s) name(s):
Meatpromcom
Tender completed
Normalized price:
51 000 MDL
Status:
Winner
подходит по всем позициям
02.01.19 09:42
Documents such as "Qualification Documentation", "financial proposal" and "Illustration" will be browseable for all only after your offer has been placed in "pending" status.
Reason: подходит по всем позициям
Qualification documents
Documents folder missing
Documents provided with the proposal
мясо авторизация 2.подписан (1).pdf
мясо авторизация 2.подписан (1).pdf
ID: 00b9dcfb-1778-43cf-8af4-0421b5beac4d
Qualification documents
Date of download:
26.12.18 10:39
Opening date:
28.12.18 14:24
Qualification documents
Date of download:
26.12.18 10:37
Opening date:
28.12.18 14:24
демирель комрат мясо дуае.pdf
демирель комрат мясо дуае.pdf
ID: 0356faac-be70-47c8-ab82-d1200499ff01
Qualification documents
Date of download:
26.12.18 10:39
Opening date:
28.12.18 14:24
отсутвие долглов с 19,12,2018.jpg
ID: 05cf9a92-be59-4748-928b-fdda0d6d8123
Qualification documents
Date of download:
26.12.18 10:53
Opening date:
28.12.18 14:24
Qualification documents
Date of download:
26.12.18 10:52
Opening date:
28.12.18 14:24
Qualification documents
Date of download:
26.12.18 10:52
Opening date:
28.12.18 14:24
мясо данные об уч-ке.подписан.pdf
мясо данные об уч-ке.подписан.pdf
ID: 29b3b59e-c772-4e1f-bb4b-09be880a4a0f
Qualification documents
Date of download:
26.12.18 10:41
Opening date:
28.12.18 14:24
мясо авторизация.подписан.pdf
мясо авторизация.подписан.pdf
ID: 66323c53-d135-4efa-bb30-da21880aa7bf
Qualification documents
Date of download:
26.12.18 10:40
Opening date:
28.12.18 14:24
Qualification documents
Date of download:
26.12.18 10:37
Opening date:
28.12.18 14:24
Qualification documents
Date of download:
26.12.18 10:40
Opening date:
28.12.18 14:24
мясо сертиф.реристрации(decizie).подписан.pdf
мясо сертиф.реристрации(decizie).подписан.pdf
ID: b3e172f0-072d-4094-8c4d-a6bf41c76a7d
Qualification documents
Date of download:
26.12.18 10:51
Opening date:
28.12.18 14:24
Qualification documents
Date of download:
26.12.18 10:40
Opening date:
28.12.18 14:24
говядина сертифткат.подписан.pdf
говядина сертифткат.подписан.pdf
ID: e2780249-3664-4f33-93ce-230cd43fbd4a
Qualification documents
Date of download:
26.12.18 10:36
Opening date:
28.12.18 14:24
Qualification documents
Date of download:
26.12.18 10:37
Opening date:
28.12.18 14:24
Qualification documents
Date of download:
26.12.18 10:37
Opening date:
28.12.18 14:24
мясо рапорт фин-ый.подписан.pdf
мясо рапорт фин-ый.подписан.pdf
ID: ffb13574-3a45-4a61-9543-825eb950d810
Qualification documents
Date of download:
26.12.18 10:43
Opening date:
28.12.18 14:24
The history of the auction
View auction
Unfortunately, questions can be asked only during the "Active" period.
Clarifications
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